Elements and Performance Criteria
- Follow quality assurance practices on food safety and quality, biosecurity and animal welfare
- Elements of the industry quality assurance requirements are determined.
- Hazards to food safety and quality are identified for work area according to enterprise guidelines and standard operating procedures.
- Critical control points for work area are determined according to workplace procedures.
- Record keeping is completed according to industry quality assurance requirements.
- Implement standard operating procedures
- Report problems that affect quality